Chocolate atelier – The secret of Swiss Chocolate
Duration
45 Minuten
Language
German
French
Italian
English
Cocoa beans were already consumed at the time of the Aztecs and the Mayas, and chocolate has remained a bestseller for centuries. And it is equally clear that “Swiss chocolate” is absolutely the best. But why does Swiss chocolate have such an excellent reputation? Is there really a secret behind Swiss chocolate?
We try to unlock this secret together and produce our own small chocolate bars, which we will naturally sample and compare.

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